Saturday, 30 March 2013

Fry-Up Treat For A Lazy Saturday (48p per person)

First of all I'd like to say thank you and welcome to all my new followers :) It's lovely to have you stop by.

What a glorious day today is! After so many days of cold and grey it is fabulous to see the sun. I know it's still cold outside, but I'm sitting here beside my window basking in the heat through the glass feeling like it really is spring after all, and that does my heart good.
We had a very lazy start to the morning; a phone call in the early hours from one of the offspring meant we were both still shattered. Fortunately, in the grand scheme of things, it had been nothing serious but when you are young these little knocks and bumps in life seem like the end of the world so some parental TLC and serious cheering up had been needed which meant sleep hadn't figured too highly in our night. Had it been as grey this morning as previous mornings I may have been tempted to just pull the duvet over my head and go back to sleep, but waking to find sun streaming through our windows seemed such a novelty it was a shame to waste it.
In truth I probably wasn't really tired enough to go back to sleep, tired enough to not want to get up, but more sleep would just have made me feel groggy for the rest of the day. As it was we threw open the curtains to let the sun in, made a mug of coffee and just snuggled in bed talking for an hour or two. About serious stuff, fun stuff, frivolous stuff, was a lovely way to pass the time once I'd managed to shake the feeling of guilt and laziness about still being in bed.
It took hubby to point out it was a BANK HOLIDAY WEEKEND and we really had nothing we needed to be doing. That's the thing with not going out to work, after a while one day seems much like the next and things like weekends and holidays drift by unnoticed. Not that I paid much attention to weekends or bank holidays when I was working either, I worked in tourism so they were my busiest days. A bank holiday to me just meant extra work!
I'd almost forgotten about Easter completely until I nipped into Morrison's on Thursday. I'd done most of my weekly shop in Aldi the day before (spending a grand total of £11.26) but there were still one or two things I needed like bleach, cooking bacon and hubby's denture glue (I'm glad he doesn't read this, he won't thank me for mentioning that!) that I needed to get elsewhere. It was absolutely manic in there. I wondered for a moment what on earth was going on, people were spending like the shops were all going to close in an hour, never to re-open again! Then it dawned on me. I've never really understood the shopping frenzy that goes hand in hand with Christmas, but I understand it even less for Easter. I don't remember it ever being like that when I was a child.
I did worry for a brief moment, 'Oh, it's Easter weekend and we won't have anything special' and then I thought 'Don't be such a Muppet!' We'll still have some nice things, but they'll be things I can make with the basic ingredients we've got in and I know we won't feel deprived at all.
I certainly didn't feel deprived this morning. After our lazy lie in my husband said that it was a shame he couldn't have a fry up, cooked breakfasts and lazy lie ins go hand in hand after all ;)
Well, I couldn't let that go now could I? I had a quick think and I was sure I could put something together, it wouldn't quite be the 'full english' but it would still be good and after the stresses of the last few weeks maybe a 'blow out' would do us good.
What really amazed me was how little it cost to do.
75g Bacon, 1 sausage, 2 eggs, spoonful of tomatoes, 1 slice of fried bread for 48p and to be honest if I were to do it again, I'd cook less, it was a bit too much for me. Just taking one egg off would drop the cost to 39p, losing the sausage as well takes it down to 29p! Bargain!!!
So how did I do it?
*note. Portion prices have been rounded up or down to the nearest penny as appropriate for ease of calculation (my maths is atrocious).
To Serve 2
150g Cooking Bacon (Morrison's Savers 81p for 500g) 24p
2 Irish recipe sausages (Asda £2 for 20 - I actually think I paid less than that as they've been in the back of my freezer for ages, but this is the current price) 20p
4 eggs (Aldi £1.35 for 15) 36p
1/3 tin plum tomatoes (Aldi 31p) 10p
25 ml Cooking Oil (Poundland £1 for 750ml) 1p
2 slices bread (Aldi Everyday Essentials 22 slice loaf 50p) 4p
Tomato ketchup (Morrison's Savers 40p for 550g) 1p
That's a total cost of 96p for two delicious fried breakfasts.
As we sat down at our table with what looked like a slap up feast in front of us, it felt like the height of luxury. It didn't matter that the bacon wasn't in 'proper' rashers but instead in bits and chunks, it didn't matter that the eggs weren't organic, or the sausages from the local butcher, all that mattered was that as we shared that meal we felt like we were having a real, once in a blue moon, treat and it cost less than a pound for the two of us.
*Thinking about it, it cost fractionally less than I've said as hubby doesn't like fried egg whites so I separated his eggs before I cooked them. The egg whites will be making meringue nests for a special pudding tomorrow. Bonus :)

1 comment:

  1. Sounds like a really good start to the day! Hope you enjoy the rest of the weekend.